
We really didn't do much in the afternoon except wander. We're near the Accademia. If you click on that link, you'll get to a nice clickable map that will show you almost exactly where we are for the next week.

But hey, this is Italy, and good food is just around the corner. We went to the nearest campo, or square, and chose a restaurant based on the charming brass pots hanging from the ceiling, Ristoteca Oniga. The food was good, but basic, without any of the flair that I've had before in Venice. My baccala (cod fish paste, which of course tastes so much better than it sounds in English) highlighted my appetizer. The fault was mine for the main course. I ordered the spinach lasagna because it looked good. It was, but just that. Note to myself--always get the seafood in Venice!

And in case you're tired of the pretty pictures (despite the gruesome opening face) here's a terrific graffito that I saw in a campo near the university.

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